This is the second in a series of lunch reviews based on community feedback throughout the year.
Based on the Flik Survey Results From May 2025…
The FACULTY and STAFF FAVORITE LUNCHES are:
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Roasted Chicken Shawarma and Cauliflower Steak
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Pho/Ramen
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Salad Bar

“The faculty really like the Indian inspired dishes. I add variation to the salad bar per their requests.” – Director of Dining Services Thien Hoang
“I love all the soups, like the miso soup and the Chicken and Wild Rice soup. I would love to see more of those!” – Wellness Counselor Stefie Dominguez.
I think the salad bar is my favorite part of lunch, I love how it’s consistently high quality. Every type of dressing is there too, so that gives us a lot of options.” – Math teacher and Learning Center Resource John Norris.
General Feedback the Cafeteria Received:
- Upper School students requested for more variety in vegetarian soups
- Middle School students especially love the tomato soup and ramen
- School-wide requests for more diversity in cuisines such as Mediterranean, Mexican Persian
Fill out this Google Form to give input on YOUR favorite/least favorite lunches!
LUNCH PREFERENCES ⭐️⭐️⭐️⭐️⭐️